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Bacon Dip

Le Lyonnais
Le Lyonnais Giclee Print
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Bacon Dip

Ingredients

1 cup fried bacon chopped into bits
1 pkg. cream cheese, softened
1 16 oz. container sour cream
1 tsp. horseradish (optional)
1 tbsp. lemon juice
1/2 cup chives

Directions

  1. Combine ingredients together in medium size bowl, eat and enjoy!

 

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