Black & White Salsa

Black and White Salsa may seem a little strange to those who have never had a bean salsa but if you make it you will be rewarded with a very unique taste that will make you the hit of your next party.

Dried Beans Including Red Kidney, Pinto, Mung, Black Turtle, Aduki and Haricot Beans Framed Photographic Print
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Black & White Salsa

• 1 1/2 cups cooked & drained Black Beans or 1 16 ounce can Black Beans, drained
• 1 1/2 cups cooked & drained Great Northern Beans or 1 16 ounce can Great Northern Beans
• 1 cup diced Tomatoes
• 3 tablespoons White Wine Vinegar
• 1/4 cup chopped Cilantro
• 1/4 cup Chopped Red Onion
• 2 tablespoons chopped Jalapeno Pepper
• 2 Garlic Cloves, minced
• 1/2 teaspoon each Salt & Sugar
• 1/8 teaspoon ground Black Pepper

1. In medium bowl, toss everything together.
2. It's good to go.

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